![]() Brown the chicken and serve hot over some lettuce, cauliflower rice or these coconut wraps.I also sliced up a red onion to brighten things up even more! For these chicken fajitas, we used a mix of red, orange, yellow and red bell peppers but you can use any combination of peppers you have on hand. Slice up the onions and peppers and fry them up in your skillet.Just let the chicken sit while you get your other ingredients ready. You won’t have to let the chicken marinate all night if you’re in pinch or forgot. The chicken is seasoned with a homemade fajita seasoning mix and a super flavorful cilantro lime marinade.HOW TO MAKE THESE LOW CARB CHICKEN FAJITAS The best part is, that you can easily customize the vegetables with what you have on hand.įor the bell peppers, I used red, orange, yellow and red for a nice and colorful rainbow. They are full of flavor and seriously so simple to make. To make traditional fajitas low carb and keto friendly, we simply swap out the flour tortillas and serve over cauliflower rice, lettuce or you can try these coconut wraps.Įverything comes together in one pan in under 30 minutes. ![]() Serve over a bed of lettuce, cauliflower rice or with keto wraps.Ĭhicken Fajitas are a favorite at our house. Just 30 minutes and perfect for busy weeknights. Low Carb Chicken Fajitas – a quick, simple and tasty one pan meal with minimal clean-up.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |